From our Herd to your HOME
Greenhouse Farm is a small family-run livestock farm on the beautiful west coast of Cumbria, overlooking Whitehaven and St Bees Head. What began with a handful of dairy goats soon grew into Greenhouse Farm Goat Dairy - our micro dairy dedicated to producing quality raw goat’s milk and products straight from our happy, homebred herd.
The Farm
Greenhouse Farm is home to a mixed livestock operation that began with our flock of 200 Herdwick breeding sheep and soon grew to include our beloved Dairy Goats. We keep a closed, fully accredited high-health herd, ensuring the wellbeing of our animals and the purity of every bottle of milk we produce. Happy, healthy goats are at the heart of everything we do.
The Milk
Our goat’s milk is completely unpasteurised and unhomogenised, meaning nothing is added and nothing is taken away. This preserves the natural enzymes, vitamins, minerals and beneficial bacteria that support good health.
We maintain strict dairy hygiene and work closely with the Food Standards Agency, Trading Standards, and our Dairy Hygiene Inspector. Regular testing through National Milk Records ensures you only recieve the highest quality milk products.
The Benefits of Raw Goat Milk Products
Raw goat’s milk is a fantastic alternative for people who struggle to digest Cow's Milk, It's naturally nutrient-dense and gentle on digestion. Our milk is untreated and unhomogenised, this leaves us with a premium quality product full of the same goodness and health benefits, that generations before us have enjoyed.
Easy Digestibility
Goat's Milk contains A2 protein, making it much gentler on our digestive system & less likely to cause bloating, many people who struggle with A1 Cows Milk protein find they can enjoy goat’s milk without the same issues - customers seek us out for this very reason.
Nutrition Rich
High in calcium for strong bones and teeth, as well as magnesium, potassium and phosphorus. It also contains vitamin A in a form the body can readily absorb, supporting healthy skin, vision, and immune function.
Supports Gut Health
Naturally occurring enzymes and beneficial bacteria assist digestion and nutrient absorption. When goat's milk is cultured into products like kefir and yoghurt, it becomes a source of beneficial bacteria that support a balanced gut microbiome.
Traditional Recipe
Our raw Kefir & Yoghurt are created from a tried and tested old fashioned recipe. When we first welcomed our herd, this recipe came with them. We think there’s something truly special about continuing that tradition, crafting our products slowly and naturally, just as they have been made for generations.
